This is a great versatile recipe that you can play with and make as basic or gourmet as you wish.
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Shera is the owner and creator of A Frog In My Soup and started the blog in Sept. 2006 as a way to journal about her 6 sons. As they have grown, so has Shera's passion for writing and blogging, especially about motherhood and the crazy realities we encounter everyday. Feel free to subscribe to A Frog In My Soup, follow her on Twitter and like us on Facebook.

Welcome to A Frog In My Soup! My name is Shera and I am the mom behind the "Soup" or the "Frogs" whichever you happen to be reading about. My hubby and I have been married for 18 years. We have 6 sons that frequent these pages: CJ (16), Salesman (13), Tater (12), J-Man (8) & The TwinkyDinks (or Tweebs depending on their mood) - Bugs & Monkey (6 & 6). This blog is a little piece of my life, a large piece of my sanity and even a bit of my heart thrown in. There are days I laugh … Read more
Nancy is a stay-at-home mom to 2 amazing children – a 4 year old son, and a 1 year old daughter. Her children are the loves of her life, and the center of her world. In addition to being a full time mommy, she is also a blogger, social media consultant, and adjunct professor of mathematics.
Nancy has been married to her wonderful husband for 6 ½ years. Her family lives in Connecticut with their little black cat “Ollie”, and big mutt “Chewbacca”. Her house is currently being overrun by super heroes and baby dolls.
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This is an awesome version, I will definitely try it! Looks fun and easy to make. I think I am going to do a recipe post and include your link to this recipe
Thanks Lindsey,
It has become a kind of comfort food for the family. Our twins ask for it all the time, especially with chicken nuggets (hanging head in shame that the nuggets are not always homemade).
Here’s another hint…add some sour cream to the mixture for an even yummier dish. Hope you’re not counting calories with that one though
.
Hugs,
Shera
Sounds great! I am not so much a cook at all (I make premade scrapbook pages and my own pages instead!), but I will definitely be trying this! YUM! Thanks for sharing!